


L’Atelier de Nicolas invites you to discover the culinary world of chef Nicolas Epiard, where freedom and creativity take centre stage.
Using high-quality ingredients, the chef lets his instinct and imagination guide him in creating bold cuisine that blends French traditions with flavours from around the world. An original and characterful approach, designed to surprise your taste buds and take you on a journey with every bite.
Attentive to everyone's needs, the chef adapts his menus to accommodate allergies, dietary restrictions and preferences. However, traces of certain allergens may still be present for guests with severe allergies. Personalised cuisine, created to offer everyone a delightful dining experience.
All year round on Monday, Tuesday, Friday and Saturday.
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Adult menu: 43 to 69 €.
1 room
32 number of guests seated
Place Saint Louis - BP 23
30220 AIGUES-MORTES