Bannière

Restaurant - Au Louis IX

747310965

Set within the ramparts of Aigues-Mortes, Au Louis IX offers you a moment of charm and relaxation: refined Mediterranean cuisine, fresh seasonal produce, on a quiet, elegant square.

Situated on the picturesque Place de la Viguerie, lined with a fountain and away from the hustle and bustle, the award-winning chef (Best Apprentice in the Gard) offers inventive, tasty home cooking. Taste the unmissable cuttlefish en persillade and let yourself be seduced by a menu that evolves with the seasons to sublimate the flavors of the South.

Enjoy a shaded terrace, a peaceful atmosphere and a restaurant accessible to the disabled. A warm welcome and attentive service complete this unique gourmet experience in the heart of the ramparts.

Restaurant - Au Louis IX Place de la Viguerie
2A Rue Baudin
30220 Aigues-Mortes

Means of communication

Reservation

Restaurant Au Louis IX (Direct)
  • Telephone : 04 66 35 25 98

Open

From 01/02 to 28/12 on Tuesday, Wednesday, Thursday, Friday and weekends between 10 am and 10 pm.

Handicapped persons

  • Accessible for self-propelled wheelchairs
  • Possibility of drop-off in front of the site
  • Even flooring with no obstacles
  • Absence of protrusions > 2 cm
  • Height under table >= 70 cm width >= 77 cm
  • WC + grab handle + adequate space to move
  • Glare-free lighting throughout the site
  • Site, building totally accessible

Animals accepted

yes (without supplements)

Dogs allowed on terrace only.

Equipement

  • Restaurant
  • Changing table
  • Toilets
  • Terrace
  • Covered terrace
  • Shady terrace
  • Car park
  • Bicycle parking
  • Parking nearby

Services

  • Stroller-accessible
  • Tourist brochures
  • Available for private hire
  • Lunch service
  • Evening service
  • Room hire
  • Pets welcome

Rates

A la carte: from €11 to €23
Adult menu: €37
Children's menu: €12
Daily menu: €26.50.

Payment possibilities

  • Bank/credit card
  • Travellers Cheque
  • Cash
  • Credit transfer

Spoken languages

46

Culinary specialities

  • offers dishes "homemade"
  • Gluten-free dishes
  • Vegetarian dishes
  • Locavore cuisine
  • Mediterranean cuisine
  • Fish
  • Traditional French cooking
  • Provençal cuisine
  • Gastronomic cuisine

Capacity

1 room

40 number of guests seated

60 terraced places

Location

On a pedestrian square, opposite a fountain.

Environment

  • Cycling itinerary less than 1 km away
  • Town location
  • Village centre
  • Pond within 5 km
  • In the historic centre
  • Close to a public transportation
  • Bus stop < 500 m
  • In centre of town
  • Close to pleasure port
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