La Fougasse d'Aigues-Mortes

Originally, fougasse d'Aigues-Mortes was made with ingredients that customers brought to their baker, and was one of the thirteen traditional Provencal desserts served at Christmas. Fougasse d'Aigues-Mortes is just one of many existing recipes, and is therefore a completely different preparation from its savory cousins with grattons, bacon or olives. The word "fougasse" comes from the Latin "panis focacius", which gave rise to "fogatza", an ancient Occitan word.

La Fougasse d'Aigues-Mortes 30220 Aigues-Mortes

Means of communication

  • Telephone : 04 66 53 73 00

Location

Traditionally sold in bakeries.

Sell their products here

© Il était une fougasse Aigues-Mortes The Il était une fougasse bakery in Aigues-Mortes is a must for fans of traditional products. This bakery offers a wide range of breads, home-made pastries ...
Boulangerie-Poitavin-Boulanger - Boulangerie-Poitavin-Boulanger © Boulangerie-Poitavin Boulangerie pâtisserie Poitavin Aigues-Mortes Since 1932, an artisan bakery and pastry shop in the heart of Aigues-Mortes.
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Office de tourisme
Aigues-Mortes

Place Saint Louis - BP 23
30220 AIGUES-MORTES

+33(0)4 66 53 73 00

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