BOEM
Boem Mediterrasian Restaurant looks like a beach hut, far removed from the rest of the world. Created by chef David Blasco, his young son and their passionate team, Boem fuses typical Mediterranean flavors with subtle Asian notes. Renowned in the region for its boho-chic decor and refined gourmet cuisine.
Perks:
The restaurant is situated along the canal, close to the city of Aigues-Mortes.
Guest reviews:
"A unique setting. A cuisine which blends Mediterranean and local products with Asian flavours."
Languages spoken:
English
253 avenue du Pont de Provence
30220 AIGUES-MORTES
from 16 € to 43 €
Children menu: 12€
Lunch menu: 24€
Evening menu: from 34€ to 39€
Place Saint Louis - BP 23
30220 AIGUES-MORTES