Since 1975, Minos has been concocting dishes with southern flare! We're proud of the products we serve our guests. Our menu features a variety of fish and seafood dishes, including fish soup, octopus rouille and sea bass filet à la provençale. Prefer a meat dish? Try our gardiane de taureaux!
Inside, works by local artists are displayed on the exposed stone wall.
7 place Saint Louis
from 17,50 € to 29,00 €
Menus from 20€ to 25€
Children's menu: 10€