French bull’s meat specialities,fishes, "a la plancha", mould-french fries, paëlla, hamburgers, sweet and savoury crêpe, ice cream parlour.
Camargue bull’s meat specialities and home-made crêpes
English, German, Spanish
from 14,90 € to 21,80 €
Menus from 14,90€ to 21,80€
Children menu: 9,50€
Midday and evening menu: 14,90€
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6 place Saint Louis